Organic Green Leaf Cabbage Microgreens Seeds

Regular price Rs. 1,321.33
Sale price Rs. 1,321.33 Regular price
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Product description

Bring the fresh, vibrant flavor of cabbage into your home with our Organic Green Leaf Cabbage Microgreens Seeds! These tiny, nutrient-dense greens are not only delicious but also packed with vitamins, minerals, and antioxidants, making them the perfect addition to your healthy eating routine. Whether you’re a seasoned gardener or just starting your green thumb journey, these easy-to-grow microgreens will elevate your meals and nourish your body.

Why Choose Organic Green Leaf Cabbage Microgreens?

Rich in Nutrients: These microgreens are packed with vitamin C, vitamin K, and antioxidants that help support your immune system, reduce inflammation, and improve skin health.

Grown with Care: Our seeds are organic and non-GMO, ensuring you grow healthy, sustainable greens right at home.

Fast and Easy to Grow: Cabbage microgreens can be harvested within 7-14 days, making them a perfect choice for fast-growing greens. Ideal for indoor or outdoor growing, they thrive in a variety of environments.

Delicious & Versatile: Add a mild, slightly peppery taste to salads, sandwiches, smoothies, and wraps, or use them as a garnish for soups, bowls, or stir-fries. The possibilities are endless!

How to Grow Your Organic Green Leaf Cabbage Microgreens:

  1. Prepare the soil: Use a good-quality organic potting mix or hydroponic system.

  2. Plant the seeds: Sprinkle the seeds evenly across the soil surface and lightly cover them with a thin layer of soil.

  3. Water gently: Keep the soil moist but not waterlogged. A misting bottle works well for this stage.

  4. Provide light: Ensure your microgreens get about 4-6 hours of indirect sunlight daily, or use a grow light if necessary.

  5. Harvest: After 7-14 days, once the leaves are vibrant and the greens have reached the desired height, simply use scissors to snip the microgreens above the soil line.

Sustainability at its Best:
By growing your own organic microgreens, you reduce food waste and minimize your carbon footprint. These tiny greens are not only good for you but good for the planet, too!